Knives
126 Results
$17.99
52535
Honshu Crusader Quillon D2 Steel Dagger
USD
2
Honshu
Knives
Fixed Blade Knives
CL1
Category L1
109.99
16577
USMC Marine Force Recon Night Stalker Bowie Knife | 12" Blade | 16 3/4" Overall | Rubberized Handle | Nylon Sheath
USD
3
USMC
Knives
Fixed Blade Knives
CL1
Category L1
29.99
TSDS
Titanium Spiral Dagger With Sheath
USD
6
BUDK
Knives
Fixed Blade Knives
CL1
Category L1
79.99
51251
Honshu Historic Forge Pioneer Bowie Knife
USD
7
Honshu
Knives
Fixed Blade Knives
CL1
Category L1
129.99
52532
Undercover CIA Stinger III Karambit
USD
8
Undercover
Knives
Fixed Blade Knives
CL1
Category L1
29.99
48332
Honshu Sekyuriti Razor Pocket Knife
USD
9
Honshu
Knives
Pocket Knives
CL1
Category L1
66.99
14187
Ridge Runner 12 Ninja Throwing Knives Set & Sheath
USD
10
Ridge Runner
Knives
Fixed Blade Knives
CL1
Category
44.99
MCYK
M48 Cyclone Knife | 8” stainless steel blade | 13 1/2" overall | Vortec TPR belt sheath included
USD
11
M48
Knives
Fixed Blade Knives
CL1
Category L1
89.99
11834
Timber Rattler Western Outlaw Bowie Knife
USD
12
Timber Rattler
Knives
Fixed Blade Knives
CL1
Category L1
39.99
KNIVES FAQS
- What are the different types of knives?
Knives come in various types, including fixed-blade, folding, tactical, hunting, survival, and multi-tool knives. Each type is suited for specific tasks, such as outdoor activities or everyday carry. - What materials are used to make knives?
Knives are typically made with blades from stainless steel, carbon steel, or Damascus steel, offering different strengths and durability. Handles are made from materials like wood, G10, micarta, or aluminum, designed for comfort and grip. - What is the best knife for outdoor activities like camping or hiking?
For outdoor activities, choose a durable fixed-blade or folding knife with a sharp blade and a strong handle. Survival knives or multi-tool knives are also great options, offering versatility for cutting, food prep, and emergency situations. - How do I maintain and sharpen my knife?
To maintain your knife, regularly clean the blade, apply a light coat of oil to prevent rust, and sharpen it using a sharpening stone or knife sharpener. Proper care ensures longevity and sharpness for your blade.