The katana is a Japanese sword used by Samurai, an aristocratic warrior class in feudal Japan. It has a curved, single-edged blade that is slender and a square or circular guard. The handle is long and traditionally wrapped in rayskin and then a "braid" of silk or cotton. The blade is sheathed in a scabbard, which is traditionally made of lacquered wood. This weapon was used for slashing and stabbing motions in combat, not necessarily for blocking or clashing.

What should I look for when buying a katana?

The first thing that needs to be considered is whether the sword is for display or functional use. Are you looking for a sword to use or just as a decorative item to wear or display? Once you decide on the purpose, you can explore various designs and ornamentation to find one that fits your personality, style, and budget.

What is that wavy line running down my blade?

Also known as the hamon, it’s the visual divide between the harder and softer metal of the blade. A katana’s blade needs to have a harder edge for retention and a softer spine for flexibility. This is achieved by having the two parts of the blade cool at different speeds during the forging process.

How do I take care of my katana?

Having a regular cleaning routine is key to maintaining your katana. You can purchase a traditional sword cleaning kit that contains everything you need. There are three steps: removing oil, polishing the blade, and oiling the blade. Using a sheet of rice paper from the kit or a soft cotton cloth, remove any oil from the previous maintenance. Tap the powder ball lightly against the blade about every two inches along its length. Use a fresh piece of rice paper to rub the powder over the blade, polishing it until both sides are polished and the powder is removed. Apply a few drops of oil along the blade on each side and spread it evenly with a fresh piece of rice paper.

What’s the difference between a katana and a wakizashi?

Samurai warriors typically carried two swords as part of their dress. The katana was their primary weapon for battle, while the wakizashi was used for close-quarters combat. The wakizashi is built like the katana but is shorter in length, serving as a companion sword.

Wooden Handle Katana, Realistic Katana, Handmade & Full-Tang Katanas

140 Results

TOP PICK

Shinwa Royal Warrior Katana/Samurai sword with black lacquered scabbard, black nylon cord wrapped handle and sharp Damascus steel blade.

Zoomed view of custom winged tsuba design along with black scabbard and detailing of the hardwood handle wrapped in nylon cord.

Shinwa katana handle shown wrapped with black nylon cord.

Detailed view showcasing the faux ray skin of the handle wrapped with braided cord and metal adornment.

Closeup view of the sharp hand forged Damascus steel blade.

The tsuba is shown with a black detailed winglike pattern.

Detailed view of the black braided cording wrapped around the solid black lacquer hardwood scabbard.

Brass collar shown surrounding the Shinwa blade with another look at the winged tsuba.

Shinwa Royal Warrior Handmade Samurai Sword

~~Price reduced from $156.99 to~~ NOW $135.98 You Save 13% -13%

Shinwa Colossus odachi laid next to lacquered black scabbard with detailed views of the dragon tsuba and ornate pommel.

The black lacquered wooden scabbard had a black hanging cord that matches the black cord of the handle.

The handle is made of genuine ray skin with braided black cord and brass menuki.

Zoomed shot of the brass menuki beneath the braided black cord wrapping the handle.

Detailed shot of the antique finished habaki with ornate bird.

The black cord of the handle wraps through the antique finished pommel.

The dragon tsuba sits just above “Shinwa” on the black Damascus blade.

Shinwa Colossus Yoru Handmade Odachi

~~Price reduced from $359.99 to~~ NOW $282.98 You Save 21% -21%

Shinwa Colossus Handmade Odachi / Giant Samurai Sword - Hand Forged Damascus Steel; Genuine Ray Skin; Dragon Tsuba - Functional, Full Tang, Battle Ready - 60”

Shinwa Handmade Monkey King Odachi

~~Price reduced from $337.99 to~~ NOW $277.98 You Save 18% -18%

Purple Samurai Warrior Sword shown with open side scabbard and purple cord wrapped handle on colorful background.

Zoomed view of the floral-like tsuba in front of a full view of the Samurai sword in the open side scabbard.

The scabbard has an opening on the side to showcase the Japanese inscription and the handle has plum colored cord wrap.

Samurai Open Scabbard Sword

~~Price reduced from $65.99 to~~ NOW $52.98 You Save 20% -20%

Musha Raging Waters Katana shown in various views, including wave detailing on the tsuba and scabbard.

The black scabbard and pommel have wave-like symbols on them.

Detailed shot of the brass-colored habaki and 1045 carbon steel blade.

Musha Raging Waters Full Tang Battle Ready Katana

$86.99

Sokojikara uses the age-old process of clay tempering, to forge swords that have the perfect balance of strength and flexibility

The 40” overall katana slides smoothly into a black, lacquered scabbard, accented with red slashes and black cord-wrap

It has an antiqued brass, round tsuba with an intricately detailed demon monk and centipede design

Sokojikara Demon Monk Katana and Scabbard

~~Price reduced from $409.99 to~~ NOW $246.98 You Save 40% -40%

Sokojikara Kitsune Katana shown next to wine-red wooden scabbard and with iron tsuba.

Wine-red wooden scabbard with brown hanging cord shown with sword inside.

The white genuine ray skin handle is wrapped brown cord and has a gold colored menuki.

Detailed view of the iron tsuba with branch detailing.

Zoomed view of the gold colored menuki beneath the brown cord wrapping of the handle.

The brown cord wrapping the handle is pulled through the katana’s pommel.

Detailed look at the speckled wine-red hardwood scabbard with brown hanging cord.

Just beneath the iron tsuba is a gold colored habaki.

Sokojikara Kitsune Handmade Katana

~~Price reduced from $545.99 to~~ NOW $312.98 You Save 43% -43%

Since 2007, Shinwa Swords has been hand-forging their swords using ancient tempering techniques that give them a custom look

The Shinwa Golden Dragon Odachi Sword was crafted with painstaking detail, making it a collector’s dream

The hand-lacquered, black wooden scabbard protects the blade while adding classic style to this 60” overall katana

The colossal, full-tang 36” Damascus steel blade is expertly hand-forged by seasoned swordsmiths using centuries-old techniques

The exquisitely detailed, gold-plated metal tsuba is square-shaped and it is embossed with an intricate Chinese dragon

Shinwa Golden Dragon Odachi Sword

~~Price reduced from $323.99 to~~ NOW $209.98 You Save 35% -35%

Japanese Odachi Samurai sword shown with detailed guard, beside wooden scabbard and with Japanese detailing on pommel.

Odachi-style sword inside black wooden scabbard with black cord wrapped around the upper section.

Zoomed view of the wrapped handle with gold colored design on pommel.

Closeup view of the ornate guard that features a dragon design just above the blade collar.

The pommel is detailed with a gold color design just above the black cord wrapped handle.

An ornate gold color design can be seen peeking out from the black cord wrapping the handle of the Samurai sword.

The 65 1/2” sword is held up by a man, showcases its height.

Odachi Japanese Samurai Long Sword

$179.99

Zoomed view of Shinwa makaku katana with handle wrapped in tan sageo and Damascus steel blade.

The black hardwood scabbard has a tan cord that matches the tan wrapping of the katana handle.

Different views of the katana including a detailed view of the cast monkey tsuba, black hardwood scabbard, and tan cord wrapped handle.

Closeup of cast tsuba with monkey detail.

Detailed view of the tan hanging cord wrapped around the black scabbard.

Zoomed view of the Damascus steel blade, showing the intricate patterning.

The tan cord of the handle wraps through the pommel of the katana.

Zoomed view of the tan cord wrapping the genuine ray skin handle with menuki.

Shinwa Makaku Katana

$198.99

Musha Samurai sword shown with burgundy scabbard, brass habaki, cast guard, and 1045 carbon steel blade.

Musha Hand Forged Samurai Sword with Burgundy Scabbard

$86.99

Inspired by a historical movie franchise weapon, Sokojikara’s The Bride’s Sword has all the details that you’re looking for

The 28 1/2” 1095 carbon steel blade has the requisite Japanese lion etched on it just below the brass habaki

The hardwood handle is wrapped in white rayskin and intricately braided black cord over a leaf-shaped silver metal menuki

Sokojikara The Bride’s Sword and Scabbard

~~Price reduced from $272.99 to~~ NOW $199.99 You Save 27% -27%

JAPANESE KATANA FAQS

What is a katana?
The katana is a Japanese sword used by Samurai, an aristocratic warrior class in feudal Japan. It has a curved, single-edged blade that is slender and a square or circular guard. The handle is long and traditionally wrapped in rayskin and then a "braid" of silk or cotton. The blade is sheathed in a scabbard, which is traditionally made of lacquered wood. This weapon was used for slashing and stabbing motions in combat, not necessarily for blocking or clashing.
What should I look for when buying a katana?
The first thing that needs to be considered is whether the sword is for display or functional use. Are you looking for a sword to use or just as a decorative item to wear or display? Once you decide on the purpose, you can explore various designs and ornamentation to find one that fits your personality, style, and budget.
What is that wavy line running down my blade?
Also known as the hamon, it’s the visual divide between the harder and softer metal of the blade. A katana’s blade needs to have a harder edge for retention and a softer spine for flexibility. This is achieved by having the two parts of the blade cool at different speeds during the forging process.
How do I take care of my katana?
Having a regular cleaning routine is key to maintaining your katana. You can purchase a traditional sword cleaning kit that contains everything you need. There are three steps: removing oil, polishing the blade, and oiling the blade. Using a sheet of rice paper from the kit or a soft cotton cloth, remove any oil from the previous maintenance. Tap the powder ball lightly against the blade about every two inches along its length. Use a fresh piece of rice paper to rub the powder over the blade, polishing it until both sides are polished and the powder is removed. Apply a few drops of oil along the blade on each side and spread it evenly with a fresh piece of rice paper.
What’s the difference between a katana and a wakizashi?
Samurai warriors typically carried two swords as part of their dress. The katana was their primary weapon for battle, while the wakizashi was used for close-quarters combat. The wakizashi is built like the katana but is shorter in length, serving as a companion sword.

Japanese Katanas

JAPANESE KATANA FAQS