Knives
124 Results
$29.99
52511
EnigmaEdge Butterfly Knife - 9 Inches Total Length, 440C Stainless Steel Blade
USD
26
BUDK
Knives
Butterfly Knives
CL1
Category L1
29.99
47339
Green Dragon Butterfly Knife - Stainless Steel Blade, Molded Steel Handle, Latch Lock, Double Flippers - Length 9 1/4”
USD
27
TrueSwords
Knives
Butterfly Knives
CL1
Category L1
22.99
$26.98
Price reduced from
$39.99
to
14187
Ridge Runner 12 Ninja Throwing Knives Set with Sheath
USD
29
Ridge Runner
Knives
Fixed Blade Knives
CL1
Category L1
29.99
$24.99
$24.99
17811
Sub Commander Black Mini Boot Knife
USD
32
Combat Commander
Knives
Fixed Blade Knives
CL1
Category L1
16.99
$24.99
51540
Black Night Butterfly Knife - Stainless Steel Blade, Latch Lock - Length 9 1/4"
USD
34
TrueSwords
Knives
Butterfly Knives
CL1
Category L1
19.99
47334
Classic Wooden Butterfly Knife - Stainless Steel Blade, Wooden Handle, Stainless Bolsters, Latch Lock, Double Flippers - Length 7 3/4”
USD
35
TrueSwords
Knives
Butterfly Knives
CL1
Category L1
22.99
48958
Rambo Last Blood Heartstopper Knife
USD
36
United Cutlery
Swords
Fantasy Swords
Film And Video Game Swords
CL1
Category L1
179.99
KNIVES FAQS
- What are the different types of knives?
Knives come in various types, including fixed-blade, folding, tactical, hunting, survival, and multi-tool knives. Each type is suited for specific tasks, such as outdoor activities or everyday carry. - What materials are used to make knives?
Knives are typically made with blades from stainless steel, carbon steel, or Damascus steel, offering different strengths and durability. Handles are made from materials like wood, G10, micarta, or aluminum, designed for comfort and grip. - What is the best knife for outdoor activities like camping or hiking?
For outdoor activities, choose a durable fixed-blade or folding knife with a sharp blade and a strong handle. Survival knives or multi-tool knives are also great options, offering versatility for cutting, food prep, and emergency situations. - How do I maintain and sharpen my knife?
To maintain your knife, regularly clean the blade, apply a light coat of oil to prevent rust, and sharpen it using a sharpening stone or knife sharpener. Proper care ensures longevity and sharpness for your blade.