Knives
107 Results
47339
Green Dragon Butterfly Knife - Stainless Steel Blade, Molded Steel Handle, Latch Lock, Double Flippers - Length 9 1/4”
USD
85
TrueSwords
Knives
Butterfly Knives
CL1
Category L1
22.99
BHPS
Automatic Push Button Pocket Knife – G10 Handle, Stainless Steel Tanto Blade
USD
86
BUDK
Knives
Pocket Knives
CL1
Category L1
49.99
$32.99
47332
Poison Dragon Butterfly Knife - Stainless Steel Blade, Black Non-Reflective Finish, Raised Artwork, Latch Lock - Length 9 1/4”
USD
88
TrueSwords
Knives
Butterfly Knives
CL1
Category L1
22.99
$89.99
51251
Honshu Historic Forge Pioneer Bowie Knife
USD
90
Honshu
Knives
Fixed Blade Knives
CL1
Category L1
129.99
$79.99
$19.99
47337
Rainbow Luminescence Balisong Knife - Butterfly, Stainless Steel Blade, Solid Stainless Handle, Latch Lock, Flipper - Length 9 1/4”
USD
93
TrueSwords
Knives
Butterfly Knives
CL1
Category L1
22.99
14187
Ridge Runner 12 Ninja Throwing Knives Set & Sheath
USD
94
Ridge Runner
Knives
Fixed Blade Knives
CL1
Category L1
44.99
KEBT
K Exclusive Butterfly Trainer
USD
95
BUDK
Knives
Butterfly Knives
CL1
Category L1
16.99
$58.99
KNIVES FAQS
- What are the different types of knives?
Knives come in various types, including fixed-blade, folding, tactical, hunting, survival, and multi-tool knives. Each type is suited for specific tasks, such as outdoor activities or everyday carry. - What materials are used to make knives?
Knives are typically made with blades from stainless steel, carbon steel, or Damascus steel, offering different strengths and durability. Handles are made from materials like wood, G10, micarta, or aluminum, designed for comfort and grip. - What is the best knife for outdoor activities like camping or hiking?
For outdoor activities, choose a durable fixed-blade or folding knife with a sharp blade and a strong handle. Survival knives or multi-tool knives are also great options, offering versatility for cutting, food prep, and emergency situations. - How do I maintain and sharpen my knife?
To maintain your knife, regularly clean the blade, apply a light coat of oil to prevent rust, and sharpen it using a sharpening stone or knife sharpener. Proper care ensures longevity and sharpness for your blade.