The katana is a Japanese sword used by Samurai, an aristocratic warrior class in feudal Japan. It has a curved, single-edged blade that is slender and a square or circular guard. The handle is long and traditionally wrapped in rayskin and then a "braid" of silk or cotton. The blade is sheathed in a scabbard, which is traditionally made of lacquered wood. This weapon was used for slashing and stabbing motions in combat, not necessarily for blocking or clashing.

What should I look for when buying a katana?

The first thing that needs to be considered is whether the sword is for display or functional use. Are you looking for a sword to use or just as a decorative item to wear or display? Once you decide on the purpose, you can explore various designs and ornamentation to find one that fits your personality, style, and budget.

What is that wavy line running down my blade?

Also known as the hamon, it’s the visual divide between the harder and softer metal of the blade. A katana’s blade needs to have a harder edge for retention and a softer spine for flexibility. This is achieved by having the two parts of the blade cool at different speeds during the forging process.

How do I take care of my katana?

Having a regular cleaning routine is key to maintaining your katana. You can purchase a traditional sword cleaning kit that contains everything you need. There are three steps: removing oil, polishing the blade, and oiling the blade. Using a sheet of rice paper from the kit or a soft cotton cloth, remove any oil from the previous maintenance. Tap the powder ball lightly against the blade about every two inches along its length. Use a fresh piece of rice paper to rub the powder over the blade, polishing it until both sides are polished and the powder is removed. Apply a few drops of oil along the blade on each side and spread it evenly with a fresh piece of rice paper.

What’s the difference between a katana and a wakizashi?

Samurai warriors typically carried two swords as part of their dress. The katana was their primary weapon for battle, while the wakizashi was used for close-quarters combat. The wakizashi is built like the katana but is shorter in length, serving as a companion sword.

Wooden Handle Katana, Realistic Katana, Handmade & Full-Tang Katanas

122 Results

Shikoto Eternal Edge Wakizashi with Scabbard

Shikoto Eternal Edge Wakizashi

~~Price reduced from $339.99 to~~ NOW $288.60 You Save 15% -15%

An incredible sword that has been meticulously-hand forged using ancient, time-honored tempering techniques

The 41 3/4” overall katana slides into its black, lacquered wooden scabbard, which has black cord-wrap accents

The wooden handle is wrapped in genuine rayskin and black cord and the tsuba is in the Miyamoto Musashi design

The 28 3/4”, hand-forged 1045 carbon steel blade is razor-sharp, and it extends from a brass habaki

Shinwa Miyamoto Katana

~~Price reduced from $196.99 to~~ NOW $104.98 You Save 47% -47%

The wooden sheaths of the katana, wakizashi, and tanto have ornate designs and cord wrappings, matching the swords’ hilts

The detailing of the sheath is shown next to an ornate knife and letter opener with gold and blue accenting with another view of the dragon tsuba.

3 Pc. Red Oda Nabunga Samurai Ninja Sword Set

~~Price reduced from $186.99 to~~ NOW $108.98 You Save 42% -42%

Musha Hand-forged Blue Damascus Samurai Sword

$160.99

Musashi katana shown with metal tsuba, black scabbard, and ray skin handle wrapped in black cord.

The black hardwood scabbard has an high quality piano paint finish and the 1060 carbon steel blade point is razor sharp.

The glossy black scabbard has a black hanging cord just beneath the metal tsuba.

Musashi Carbon Steel Katana

$163.99

Sokojikara Pearl Zen Katana shown with bright red cord wrapping on the handle and scabbard and cast tsuba.

The side of the black glossy scabbard has a mother of pearl dragon design inlay, just beneath the bright red hanging cord.

The brass tsuba has a dragon design just beneath the bright red cord wrap of the handle.

A brass menuki is featured on the black ray skin handle with red cord wrap.

The brass tsuba has a swirling dragon design.

A bright red hanging cord is tied around the glossy black scabbard.

Sokojikara Pearl Zen Handmade Katana / Samurai Sword - Hand Forged, Clay Tempered 1045 Carbon Steel - Mother of Pearl Dragon Inlay - Ray Skin; Brass Tsuba - Functional, Full Tang, Battle Ready

~~Price reduced from $419.99 to~~ NOW $248.98 You Save 41% -41%

Sokojikara Senzo Handmade Tachi / Samurai Sword - 1060 Carbon Steel, Clay Tempered, Hand Forged, Genuine Rayskin - Red Tachi-Style Saya - Fully Functional, Battle Ready - Full Tang - 41"

Sokojikara Senzo Handmade Tachi

$275.99

The Kojiro Daisho Sword Set is an eye-catching triple sword collection just begging to be displayed in your home or office

The red wooden scabbards have gold-painted artwork, and each has a white cord and faux leather sword hanger

The set also comes with a high-quality, black wooden display stand

The decorative tsubas, pommels and the habakis are all gold-colored metal alloy, along with the accents on the scabbards

Each sword in the set has a razor-sharp, carbon steel blade and a faux rayskin and cord-wrapped wooden handle

Kojiro Imperial Red Daisho Sword Set

~~Price reduced from $133.99 to~~ NOW $90.98 You Save 32% -32%

Sokojikara uses the age-old process of clay tempering, to forge swords that have the perfect balance of strength and flexibility

The 40” overall katana slides smoothly into a black, lacquered scabbard, accented with red slashes and black cord-wrap

It has an antiqued brass, round tsuba with an intricately detailed demon monk and centipede design

Sokojikara Demon Monk Katana and Scabbard

~~Price reduced from $409.99 to~~ NOW $246.98 You Save 40% -40%

The Shinwa Crimson Defender Katana's handle, blade and scabbard

The red cord-wrapped handle shown in different positions

Shinwa Crimson Defender Katana

$90.99

Kojiro White Zombie Slayer Katana Sword and Leather Wrapped Scabbard

$115.99

The Musha Hand-Forged Cakraratna Katana has a 1045 high carbon steel blade

The katana can be stored in a black lacquered wooden scabbard

The black metal alloy tsuba is in the shape of a wheel

The Musha Hand-Forged Cakraratna Katana has a traditionally wrapped handle

The katana slides smoothly into its black, lacquered scabbard

The black cord-wrapped handle has a flat, metal alloy pommel

The katana's blade is 1045 high carbon steel

Musha Cakraratna Katana

$109.99

JAPANESE KATANA FAQS

What is a katana?
The katana is a Japanese sword used by Samurai, an aristocratic warrior class in feudal Japan. It has a curved, single-edged blade that is slender and a square or circular guard. The handle is long and traditionally wrapped in rayskin and then a "braid" of silk or cotton. The blade is sheathed in a scabbard, which is traditionally made of lacquered wood. This weapon was used for slashing and stabbing motions in combat, not necessarily for blocking or clashing.
What should I look for when buying a katana?
The first thing that needs to be considered is whether the sword is for display or functional use. Are you looking for a sword to use or just as a decorative item to wear or display? Once you decide on the purpose, you can explore various designs and ornamentation to find one that fits your personality, style, and budget.
What is that wavy line running down my blade?
Also known as the hamon, it’s the visual divide between the harder and softer metal of the blade. A katana’s blade needs to have a harder edge for retention and a softer spine for flexibility. This is achieved by having the two parts of the blade cool at different speeds during the forging process.
How do I take care of my katana?
Having a regular cleaning routine is key to maintaining your katana. You can purchase a traditional sword cleaning kit that contains everything you need. There are three steps: removing oil, polishing the blade, and oiling the blade. Using a sheet of rice paper from the kit or a soft cotton cloth, remove any oil from the previous maintenance. Tap the powder ball lightly against the blade about every two inches along its length. Use a fresh piece of rice paper to rub the powder over the blade, polishing it until both sides are polished and the powder is removed. Apply a few drops of oil along the blade on each side and spread it evenly with a fresh piece of rice paper.
What’s the difference between a katana and a wakizashi?
Samurai warriors typically carried two swords as part of their dress. The katana was their primary weapon for battle, while the wakizashi was used for close-quarters combat. The wakizashi is built like the katana but is shorter in length, serving as a companion sword.

Japanese Katanas

JAPANESE KATANA FAQS